Potato wedges

Ingredients: 5 potatoes 40 g of Paprika Grill marinade olive oil   Preparation:   STEP 1 – POTATO WEDGES PREPARATION Cut washed potatoes into eighths and boil al dente. Drain and sprinkle abundantly with the Paprika Grill marinade.   STEP 2 – POTATO WEDGES FRYING Place the potato wedges in a hot pan and fry […]

Spring salad

Ingredients: small headed cabbage 2 red onions 1 carrot parsley fresh dill 3 tablespoons of olive oil salt and pepper   Preparation: STEP 1 – SALAD PREPARATION Wash and drain the vegetables Cut the cabbage thinly, cut the onion into semi-circular pieces and grate the carrot finely. Chop the dill and parsley, add olive oil, […]

Coated cheese

Ingredients: ca. 250 g of Gouda cheese coating water 50 g of cranberries   Preparation: STEP 1 – CHEESE PREPARATION   Cut the cheese into 2 cm pieces.   STEP 2 – COATING Start coating: sift the coating into a plastic container place the cheese pieces into a bowl with cold water remove the cheese pieces […]

Twist

Ingredients: Tortilla 1 chicken fillet (ca. 250 g) a few pieces of iceberg lettuce 2 slices of red onion a slice of tomato and a slice of cucumber ketchup 5 g of mild marinade 0.25 l of water coating   Preparation: STEP 1 – FILLET PREPARATION Clean the fillet. Cut diagonally into 35-40 g pieces […]

Ribs

Ingredients: • 0.5 kg of ribs (strips) • 2.5 g of Paprika Grill marinade • 25 ml of oil   Preparation: STEP 1 – RIBS MARINATING Cut the ribs into large pieces. Dissolve the marinade in the oil, pour it over the fillet and leave it in the fridge for at least one hour (the […]

Strips

Ingredients: • 1 chicken fillet (ca. 250 g) • 5 g of mild marinade • coating   Preparation: STEP 1 – FILLET PREPARATION Clean the fillet. Cut diagonally into 35-40 g pieces. Rinse the prepared pieces under running cold water.   STEP 2 – MARINATING Measure the marinade: Mix 5 g of marinade with 250 […]

Wings

Ingredients: • 500 g of wings • 10 g of mild marinade • coating • 500 ml of water   Preparation: STEP 1 – WINGS PREPARATION Remove the tips and cut the remaining part into two portions. Rinse the prepared portions under running cold water.   STEP 2 – MARINATING Measure the marinade and mix […]

Pork lion

Ingredients: • 500 g of pork chops • 10 g of Paprika Grill marinade • 500 ml of water • coating   Preparation: STEP 1 – MEAT PREPARATION Pound the meat to make cutlets. Dissolve the marinade in water. Mix the marinade with the meat. Cover the marinated meat and leave it in the fridge […]

Neck

Ingredients: • 500 g of neck • 10 g of Paprika Grill marinade • 500 ml of water • coating   Preparation: STEP 1 – NECK MARINATION Dissolve the marinade in water. Mix the marinade with the meat pieces. Cover the marinated meat and leave it in the fridge for at least one hour (the […]

Cod with potato wedges and salad

Ingredients: 40 g of Paprika Grill marinade 5 g of mild marinade coating cod fillet (ca. 250 g) potato chips olive oil cucumber cherry tomatoes lettuce mix radish yellow and red pepper salt and pepper a pinch of favourite herbs a few slices of lemon (to taste)   Preparation: STEP 1 – COD PREPARATION Drizzle […]