Ribs
Ingredients: • 0.5 kg of ribs (strips) • 2.5 g of Paprika Grill marinade • 25 ml of oil Preparation: STEP 1 – RIBS MARINATING Cut the ribs into large pieces. Dissolve the marinade in the oil, pour it over the fillet and leave it in the fridge for at least one hour (the […]
Strips
Ingredients: • 1 chicken fillet (ca. 250 g) • 5 g of mild marinade • coating Preparation: STEP 1 – FILLET PREPARATION Clean the fillet. Cut diagonally into 35-40 g pieces. Rinse the prepared pieces under running cold water. STEP 2 – MARINATING Measure the marinade: Mix 5 g of marinade with 250 […]
Wings
Ingredients: • 500 g of wings • 10 g of mild marinade • coating • 500 ml of water Preparation: STEP 1 – WINGS PREPARATION Remove the tips and cut the remaining part into two portions. Rinse the prepared portions under running cold water. STEP 2 – MARINATING Measure the marinade and mix […]
Pork lion
Ingredients: • 500 g of pork chops • 10 g of Paprika Grill marinade • 500 ml of water • coating Preparation: STEP 1 – MEAT PREPARATION Pound the meat to make cutlets. Dissolve the marinade in water. Mix the marinade with the meat. Cover the marinated meat and leave it in the fridge […]
Neck
Ingredients: • 500 g of neck • 10 g of Paprika Grill marinade • 500 ml of water • coating Preparation: STEP 1 – NECK MARINATION Dissolve the marinade in water. Mix the marinade with the meat pieces. Cover the marinated meat and leave it in the fridge for at least one hour (the […]
Cod with potato wedges and salad
Ingredients: 40 g of Paprika Grill marinade 5 g of mild marinade coating cod fillet (ca. 250 g) potato chips olive oil cucumber cherry tomatoes lettuce mix radish yellow and red pepper salt and pepper a pinch of favourite herbs a few slices of lemon (to taste) Preparation: STEP 1 – COD PREPARATION Drizzle […]
Coated salmon with salad
Ingredients: coating salmon fillet (ca. 250 g) 5 g of mild marinade olive oil cucumber cherry tomatoes lettuce mix radish yellow and red pepper salt and pepper a pinch of favourite herbs a few slices of lemon (to taste) Preparation: STEP 1 – FILLET PREPARATION Drizzle salmon with lemon juice, sprinkle it with the […]
Grilled bacon with vegetables
Ingredients: 0.5 kg of raw bacon (strips) 10 g of Paprika Grill marinade broccoli red and yellow pepper 1/2 of red onion 4-5 mushrooms olive oil salt Preparation: STEP 1 – BACON PREPARATION Wash, drain and cut the bacon into 30-40 g pieces. Dissolve the marinade in oil, pour it over the meat and […]
Coated whiting with potato chips and salad
Ingredients: whiting fillet (ca. 250 g) coating 5 g of mild marinade 100 g of potato chips Preparation: STEP 1 – FILLET PREPARATION Drizzle the whiting fillet with lemon juice and sprinkle it with mild marinade. Leave it in the fridge for at least one hour (the best result is achieved after 8 hours). […]
Grilled ribs
Ingredients: 0.5 kg of ribs (strips) 4-5 potatoes 2.5 g of Paprika Grill marinade 25 ml of oil Chinese cabbage headed cabbage 1/4 of red onion pepper gherkin balsamic vinegar salt and pepper Preparation: STEP 1 – SALAD PREPARATION Wash the vegetables. Chop the cabbage thinly. Dice the pepper, cucumber and onion. Season with […]